THE LAST DAY OF OUR 2019 SEASON WILL BE DECEMBER 22! WE WILL REOPEN SPRING OF 2020
Our bakers start work before the sun rises each day to ensure that every batch is as fresh as possible before it gets into your hands. The tantalizing smell of our doughnuts often escapes our building and envelops Moulton Farm before we've even opened. We're truly dedicated to kickstarting your morning with a full sensory experience from watching our doughnuts being made, to feeling the warmth of the doughnut fill up your belly.
You won't find any day old doughnuts being sold here, only the freshest doughnuts!
We strive to work with local suppliers whenever we can in an effort to source the freshest and most authentic ingredients, and use old-fashioned techniques to ensure the highest quality. Our goal is to make your bellies happy!
Moulton Farm offers the most picturesque and rustic setting to enjoy our doughnuts. You can either get doughnuts to go, or sit and relax with friends and family on the Moulton Farm property and enjoy some of the most amazing views New Hampshire has to offer.